The medium- to large-sized, elongated fruits are of good quality. Those developing inside the canopy are deep yellow while those exposed to the sun are bright yellow with a dark red blush. The beak is only slightly visible.
The yellow flesh is of medium texture, fibreless, pleasantly sweet, juicy and of a mild aroma. The average fruit dimensions are: length 14.2 cm, width 6.6 cm and weight 435 g (range: 360-520 g). The rounded apex carries
only a small depressed beak. The seed is mono-embryonic. It is slightly affected by anthracnose and powdery mildew (Griesbach, 2003)

Pests and Diseases   Mango fruit fly Mealybugs Mango aphid Powdery mildew   Anthracnose	Mango survey Mbeere   Kilifi   Makueni Mango varieties in Embu and Makueni by District	Challenges Cultural practices Postharvest treatment Chemical control Challenges to Mango planting	Improvement Mango planting Mango Improvement Strategy
	By: Phanuel Oballa and Rachel Kariuki                                                                                       © 2019 KEFRI/KALRO Mango Research